Silver-plated metal shell plate stamped Fleuron

This dish from the 1980s, shaped like a large scallop shell, is stamped "Fleuron, " thus "Christofle, " a recognised guarantee of beauty and quality. Its elegance will delight your guests when you place it on the banquet table, whether for a starter, a main course, or even better, for an aperitif. Entirely made of silver-plated metal, as indicated by the stamp, it exudes a shine that has not tarnished. If you are a lover of seafood, this scallop reminder will be a source of pride and will evoke admiration and astonishment among your guests. Beware! Identical dishes can be found on the market, but in much smaller sizes. Here we have the largest model available.