Old Provençal terracotta gourd

Ancient provençal terracotta gourd, which was used to cool liquids by being immersed in water for a prolonged period. These objects today have decorative value and have become trendy in kitchen decorations and collections. Ancient terracotta gourds were often used to store and cool water, wine or other liquids. They were immersed in water, and the porosity of the terracotta allowed the water to slowly seep through the walls, causing a natural cooling effect. It was a traditional method of keeping liquids fresh, especially in hot regions like provence. Today, these old gourds are appreciated for their aesthetic and vintage appearance. They are often used as decorative elements in kitchens, dining rooms or even other living spaces. Collectors may also seek them out because of their history and uniqueness. The patina and signs of use speak to their long history and add to their appeal.