Digoin Sarreguemines cake dish and dessert plates

Cake dish and dessert plates digoin sarreguemines from the 50s. "diplomate" model with hand-painted floral decoration. This floral and summer ensemble will easily find its place on your table when dessert arrives or at brunch time. The vegetable green and provençal yellow borders add a tonic touch to the whole. Very nice state of preservation: a few rare gins on the slice, the décor is preserved, the dish seems to have served very little. One of the plates has a small shine visible on top. Plates: 18 cm in diameter and weighing 220g. The cake dish: max width 28.5 cm for 570 g. Lot weight: 3 kilos.