Glazed green earthenware casserole

This vintage terracotta saucepan stands out with its dark, almost black glaze, adorned with beautiful celadon green drips that freely cascade from the rim to the body of the piece. The discreet spout and the solid handle, also glazed, give the object a true grip while remaining decorative. The unglazed base reveals the exposed orange terracotta, showcasing the manufacturing technique and the embossed mark "Made in France." This type of pan, often produced in the pottery workshops of southern France (notably Vallauris), is part of the tradition of stoneware and glazed earthenware intended for both domestic use and table presentation — an object today sought after for its authenticity and rustic-chic style.